Welcome to Fish VIllage

Seafood restaurant

About Fish VIllage

Fish Village, located at 20-07 127th St FL 3, Queens, NY 11356, offers an exceptional seafood dining experience that emphasizes freshness and quality. This Chinese seafood restaurant is known for its wide selection of live seafood, which guests can pick directly from the tanks. Whether it's lobster, shrimp, crabs, or geoduck, the restaurant ensures the seafood is as fresh as possible, making each bite a true delight.

The ambiance at Fish Village is spacious and airy, with an underwater-themed décor that enhances the dining experience. The large windows bring in natural light, creating a welcoming atmosphere that is perfect for both casual meals and special occasions. For a more intimate experience, private rooms are available, and it’s recommended to make a reservation ahead of time, as the restaurant can get quite busy.

The menu at Fish Village is packed with traditional Chinese seafood dishes, all cooked to perfection. The fried lobster is a crowd favorite, known for being crispy without being greasy. The steamed scallops are another highlight, particularly when paired with flavorful noodles and toppings that elevate the dish. The clams and lamb chops also stand out, with their tender and well-seasoned meat that complements the fresh seafood options perfectly.

While the prices may be on the higher end, the quality and freshness of the food make it worth the cost. Whether you’re a seafood enthusiast or just looking for a place to enjoy high-quality Chinese seafood, Fish Village delivers an experience that will leave you craving more.

Fish VIllage
Fish VIllage

Services Amenities

All Service options Popular for Accessibility Offerings Dining options Amenities Atmosphere Crowd Planning Payments Children Parking Pets

Delivery

Takeaway

Dine-in

Lunch

Dinner

Wheelchair-accessible entrance

Wheelchair-accessible seating

Wheelchair-accessible toilet

Alcohol

Beer

Small plates

Breakfast

Lunch

Dinner

Catering

Dessert

Seating

Table service

Toilet

Casual

Groups

Accepts reservations

Credit cards

Debit cards

NFC mobile payments

Credit cards

Good for kids

High chairs

Kids' menu

Free parking lot

Paid parking lot

Parking

Valet parking

Dogs allowed outside

Opening Times

Monday

11:30 AM - 11:30 PM

Tuesday

11:30 AM - 11:30 PM

Wednesday

11:30 AM - 11:30 PM

Thursday

11:30 AM - 11:30 PM

Friday

11:30 AM - 11:30 PM

Saturday

11:30 AM - 11:30 PM

Sunday

11:30 AM - 11:30 PM

Fish VIllage Photos

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Location - Map

What Our Customers Say

“ Highly recommend! Seafood here is amazing and fresh! Pick what you want from the tanks whether it's lobster, shrimp, crabs, etc. We ordered geoduck, scallop, shrimp, uni. It was love at first bite. They also have private rooms available. Best to call ahead for reservation. It is a bit pricey but well worth the price. ”

Monica H.

“ Chinese seafood restaurant with nice open windows and fresh seafood! The fish took a long time to come out but taste wise - everything was amazing. I ordered a bunch of dishes (pictured) and my favorite was the clams. Even the lamb chops here were amazing and priced cheaper than this dish would be in other restaurants. ”

Irene C.

“ This review is solely based on the ambiance and food since I didn't pay for the meal. The ambiance is great. The restaurant seems spacious and airy. The decor is underwater themed, which is fun. Visited twice and all the seafood we had were fresh since they are available on-site. The fried lobster is a classic and was delicious without being too oily. Steamed Scallops were great and a must try. I really loved the noodles and toppings on the scallops, which helped to elevate the dish -- definitely one of my favorites. The chicken we had was really good too with the right portion size. It was tender and flavorful. Definitely recommend this place if you love traditional Chinese cooking and seafood. ”

Lina L.

“ It looks like a fish market when you first walk in, but don't let that put you off. If you need ambiance bring a bunch of friends and you can get one of the ten elegant, themed banquet rooms. The dishes start with very fresh high quality seafood. Then the chef just takes these ingredients to the next level. Cantonese coming requires discipline, skill, knowledge and great ingredients. King Crab three ways was a three way revelation. Tiger prawns showcased such freshness that I never knew was possible. Was there sticker shock? Absolutely. Was it worth every damn penny? That's a resolute YES! ”

Ron W.

“ Good experience, if you're looking for seafood Cantonese street stir fry style this place is it. Australian lobster sashimi is a must try. they also have private rooms with KTV if you have a big party. Just beware, 30% extra processing fee for certain seafood from the tank. ”

Jonathan C.

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